Cut at 4am in Negombo, on the Colombo van by six. The everyday workhorse.
Green Spore FarmRs 1,450/ kg

Sri Lanka's mushroom marketplace
Every listing shows who grew it and when it was cut. Order today for tomorrow morning, or send one request and let verified farms quote you back.
A mushroom is full of delight
We connect growers across the island — from the oyster sheds of Negombo to the shiitake logs of Nuwara Eliya — directly to the kitchens that want them. No collector in the middle, and no guessing how long it sat in a cold room.
Every farm on the platform has been visited in person before it can take an order.
Discover Sellers


Why buy here
A marketplace built around one thing supermarkets can't give you: knowing exactly how fresh something is before you buy it. Every listing carries a harvest time, a named grower and a verification badge that had to be earned.
Shop by variety
Cut this morning
Cut at 4am in Negombo, on the Colombo van by six. The everyday workhorse.
Green Spore FarmRs 1,450/ kg

Tomorrow delivery
Tell us the variety, the quantity, where you are and the time you need it in your kitchen. We match your request against every verified grower with capacity and delivery range — and they cut against your order rather than pulling it from storage.
Requests placed before 8pm are almost always filled by 10am the next morning across Colombo, Gampaha and Kalutara.
From the marketplace
Short reads on verification, freshness and getting large orders filled without ringing round six farms.
Trust · 4 min
A verified badge is not a formality. Here is exactly what a grower has to show us before they can take an order on the platform.
Read moreGuides · 5 min
Every listing shows when it was cut. Here is what that actually buys you in the kitchen, variety by variety.
Read moreBusiness · 3 min
Forty kilos for a Saturday wedding, quoted by three farms inside an hour. How the bulk request flow works.
Read moreDelightful & tasty recipe
Every recipe is linked to live listings, so you are not reading an ingredient list for something no one is growing this week. Add the whole ingredient list to your cart in one tap and it arrives from the grower with the best harvest time.

Buyers and growers
The platform only works if the grower gets a fair price and the buyer gets a fresh mushroom. Here is how that is going.
“I used to buy whatever the supermarket had left at 6pm. Now I can see it was cut this morning in Negombo and who cut it. I have not gone back.”
“We put in a 40 kg function order on a Thursday for a Saturday wedding and had three quotes back inside an hour. That never used to be possible here.”
“Before this I was selling to one collector at his price. Now I list what I cut, buyers see my harvest times, and I clear stock the same day.”
Stay in the loop
One message a week: what was cut this morning, which growers have surplus, and when the seasonal varieties come back in.